Products


The TOF+B brewing program is where tradition meets innovation. Our foundation is built on a deep respect for the brewing process, using only the finest ingredients—malt, hops, yeast, and water—to craft beers that celebrate simplicity and the art of the craft.

But we’re not just about tradition—we also listen to our customers. We blend the best of both worlds: honoring time-tested brewing methods while embracing new, exciting styles that reflect what you love most right now. Join us as we explore the future of beer, one sip at a time.

open field

Open Field (American IPA)

6.5% ABV

An American India Pale Ale brewed with Pilsen, Vienna and Biscuit malt, and Simcoe, Amarillo, Cascade and Citra hops. Aromas and notes of floral pine, a burst of citrus and a touch of resin.
berm

Berm (House Pilsner)

5.0% ABV

A crisp and bright Pilsner brewed with Pilsen and Munich malt, and Saaz, Tradition, and Magnum hops. Aromas and notes of fresh baked bread and clean, floral bitterness.

Stablemate (Hazy India Pale Ale)

6.0% ABV

A Hazy India Pale Ale brewed with Two Row malt, White Wheat malt, Flaked Oats and Flaked Wheat, and Citra and Mosaic hops. It is then dry hopped with Citra, Azacca and Sabro hops. Aromas and notes of tropical and stone fruits, bright citrus, and a hint of light coconut, all balanced by a smooth, creamy body.

petal

Petal (Rustic Ale)

4.2% ABV

A Rustic Ale brewed with Pilsen malt, both malted and unmalted wheat, and a complex yeast strain. Aromas and notes of light crackers and subtle lemon.
cultivator

Cultivator (Doppelbock Lager)

7.5% ABV

A Doppelbock Lager brewed with Pilsen, CaraMunich and Brown malt, and Magnum and Tradition hops. Aromas and notes of rich malt, warm toasted bread and hints of dark fruit.
TO-Meadow-Square

Meadow (German-style Kolsch)

4.5% ABV

A German-style Kolsch brewed with Pilsen and Vienna malt, and Magnum and Tettnang hops. Aromas and notes of pears and white grape skins coupled with a soft mouthfeel.

TO-cottage-Square

Cottage (English Mild)

3.8% ABV
An English Mild brewed with Pale, Crystal and Black malt, and Willamette hops. Aromas and notes of dates, caramel and light roast coffee.
fruit stand

Fruit Stand (Pomegranate Wheat Ale w/ Fruit)

5.5% ABV

A fruited Wheat Ale brewed with Pilsen malt, wheat, and seasonal fruit – this batch incorporates pomegranate. Aromas and notes of baked goods balanced by ripe, subtly sour pomegranate.
fruit stand mango

Fruit Stand (Mango Wheat Ale w/ Fruit)

5.5% ABV

A fruited Wheat Ale brewed with Pilsen malt, wheat, and seasonal fruit – this batch incorporates mango. Aromas and notes of soft wheat balanced perfectly with a subtle touch of mango.

Redwood Grove (West Coast Pale Ale)

5.8% ABV

A West Coast Pale Ale brewed with Pale, Vienna and Crystal malt, and Cascade, Centennial, Chinook and Palisade hops. Aromas and notes of sweet malt, pine, and dank citrus. 

Potrero Hill (California Common)

4.9% ABV

A California Common brewed with Pale, Caramunich and Biscuit Malt, and hopped with Northern Brewer hops. Aromas and notes of toffee, subtle fruitiness and Old World hops.

Hillside Fog (Baltic Porter)

8.0% ABV

A Baltic Porter brewed with Pilsen, Munich, Chocolate Rye, Crystal and Black malt, and hopped with Magnum, Saaz and Tettanger hops. Technically a lager, this beer spends additional time conditioning to create a clean and crisp experience while embracing its rich and warm ABV profile. Aromas and notes of chocolate, toffee, caramel and dark fruit.

Seedling (Blonde Ale)

5.0% ABV

A Blonde Ale brewed with Pilsen and Munich malt, and hopped with Magnum and Hallertau Mittelfrüh hops. Aromas and notes of pleasant malt sweetness and a clean, subtle hop bitterness for an easy-drinking, simple beer experience.

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