Products
The brewing program at Tall Oaks Farm + Brewery is rooted in simplicity, crafting styles primarily focused on the use of only the four main ingredients found in beer: malt, hops, yeast and water. We pride ourselves in removing the paradox of choice, allowing you to try a sample or two with the intent to find one style that fits your current mood, experience and company.
Petal (Rustic Ale)
4.2% ABV
Open Field (American IPA)
6.5% ABV
Berm (House Pilsner)
5% ABV
Cultivator (Doppelbock Lager)
7.5% ABV
Meadow (German-style Kolsch)
4.5% ABV
A German-style Kolsch brewed with Pilsen and Vienna malt, and Magnum and Tettnang hops. Aromas and notes of pears and white grape skins coupled with a soft mouthfeel.
Cottage (English Mild)
Fruit Stand (Pomegranate Wheat Ale w/ Fruit)
5.5% ABV
Fruit Stand (Mango Wheat Ale w/ Fruit)
5.5% ABV
Redwood Grove (West Coast Pale Ale)
5.8% ABV
A West Coast Pale Ale brewed with Pale, Vienna and Crystal malt, and Cascade, Centennial, Chinook and Palisade hops. Aromas and notes of sweet malt, pine, and dank citrus.